This is a standard muffin recipe that I like to play around with a lot. I had no sugar in the house but did have two large squeeze bottles of agave from Costco (which by the way is the best deal in town for the stuff-2 x 480 ml bottles for $9!). These muffins are filled [...]
Archive for the ‘Baking’ Category
Lemon-Berry Muffins – Sugar Free!
Posted in Baking, Breakfast, Recipes, tagged baking, baking with agave, baking with spelt, berry muffins, lemon-berry muffins, muffin recipes, spelt flour, spelt muffins, sugar free baking, sugar free muffins, the vegan project, the vegan project vancouver, vegan, vegan baking, vegan muffins, vegan recipes, vegan vancouver on October 28, 2010 | Leave a Comment »
Vegan Apple Crisp
Posted in Baking, Desserts, Recipes, tagged apple crisp, apple recipes, autumn recipes, fall desserts, fall recipes, recipes, vegan apple crisp, vegan apple desserts, vegan autumn recipes, vegan desserts, vegan recipes on September 10, 2010 | 2 Comments »
For the apple filling you will need: 4 – 5 cups apples 1/4-1/2 tsp. cinnamon 3 Tblsps. sugar or less depending on how sweet your apples are 3 Tblsps. flour And for the crispy part you will need: 1 cup flour 1 cup oats 1 cup brown sugar 1 cup cold Earth Balance [...]
The PPK Brown Sugar Peach Muffins
Posted in Baking, Recipes, tagged brown sugar, brown sugar peach muffins, muffin recipes, muffins, peach muffins, post punk kitchen, vegan brown sugar peach muffins, vegan muffins, vegan peach muffins on August 31, 2010 | 1 Comment »
I followed this peach muffin recipe almost exactly from the PPK (i’ve experienced a lot of baking blunders of late) and have grown tired of eating “at least they’re edible” un-treats. They turned out great! Pretty and moist and easy to make. Jay marvelled at them being done in under an hour. He was under [...]
Vegan Vanilla Cupcakes with Chocolate Avocado Icing
Posted in Baking, Desserts, Recipes, tagged avocado icing, chocolate avocado icing, cupcakes, recipes, vanilla cupcakes, vegan, vegan cupcake recipe, vegan cupcakes, vegan icing, vegan icing recipe, vegan vanilla cupcakes on August 27, 2010 | 3 Comments »
Vanilla Cupcakes Preheat oven to 350F and line a muffin tin with 10 muffin cups. 1 1/2 cups flour 3/4 cup sugar 1 tsp baking soda 1/2 tsp salt 1 cup warm water 1 tsp vanilla extract 1 vanilla bean split and scraped of its insides 1/3 cup vegetable oil 1 tsp apple cider vinegar [...]
Vegan Banana Bread
Posted in Baking, Recipes, tagged are you sure that's vegan?, banana bread, banana bread recipe, bananas, claire gosse, egg replacer, spelt flour, vegan banana bread, vegan dessert on August 16, 2010 | 1 Comment »
Adapted from, ‘Are You Sure That’s Vegan?’ which was sent to us by Claire Gosse. It’s a fun cookbook that makes healthier versions of your favourite desserts. 1 cup unbleached white flour 3/4 cup spelt flour 2 teaspoons baking powder 1/4 teaspoon baking soda 1/2 teaspoon salt 2 ripe bananas, mashed 1/2 cup unsweetened applesauce [...]
~Fresh Rosemary Focaccia~
Posted in Baking, Recipes, tagged bread, focaccia, fresh, post punk kitchen, rosemary, spelt flour, vegan, veganomicon on July 16, 2010 | 1 Comment »
I made bread! It’s a really great recipe i’ve been making for a while now out of Veganomicon, from the ladies at The Post Punk Kitchen. This time I made a few adjustments to the original version. Rosemary Focaccia Bread: 1 package of active dry yeast 1 1/4 cups warm water 3 tablespoons olive oil plus some [...]
